Strawberry Matcha Topper

June 25, 2026

Cook Time: 10-15 minutes

About this Recipe

Meet your new sweet obsession with this Strawberry Matcha Topper. Creamy strawberry yogurt gets a protein-packed upgrade with juicy berries and chia seeds, then topped with a crisp white chocolate matcha shell that hardens into the dreamiest crackable layer. Finished with crunchy freeze-dried strawberries and a sprinkle of flaky sea salt, this refreshing treat tastes like dessert but fuels like a snack.

Ingredients

• 1 5oz container of strawberry yogurt
• 1 scoop Orgain Organic Plant Based Protein Powder – Strawberries & Cream
• 1-2 tsp chia seeds
• 2 fresh strawberries, chopped
• 1 tbsp white chocolate chips
• 1/2 tsp sifted matcha powder
• Handful of crushed, freeze dried strawberries

Instructions

1. Stir in Strawberry protein powder, chia seeds & strawberries into yogurt.
2. Melt white chocolate chips with 1 tsp coconut oil & heat for 20-40 sec until softened.
3. Stir in matcha powder & pour over yogurt.
4. Top with crushed freeze dried strawberries & flaky sea salt.
5. Freeze for 5-10 min until top is hardened.